As vegans, our goal is to do no harm to animals wherever possible. When it comes to the modern world of food services and easy, quick deliveries are we making ethical choices?
While a plant based diet is only one component of being vegan, standing by our ethics and morals is paramount. Exploitation is rife amongst our convenience culture and in this interview we talk to Prashant Kumbhat about how his company, Get Vegan Grub are combating this industry and enabling plant based consumers to not only eat ethically but also have it sourced and delivered ethically.
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